We have detected that the browser you are using is no longer supported. As a result, some content may not display correctly.
We suggest that you upgrade to the latest version of any of the following browsers:
close notification
How can low carbon development be pursued without making inequality and food insecurity worse? South Africa, like many middle income countries, faces the challenge of how to reduce greenhouse gas...
In recognition of World Environment Day’s (WED’s) anti-food waste and food loss campaign, WWF South Africa (WWF-SA) is calling on South Africans to become more discerning in their food...
At the heart of the leading initiatives to “modernise” African agriculture is a drive to open markets and create space for multinationals to secure profits. Green revolution technologies –...
South African Reserve Bank data has shown that South Africa's banks have cooled the pace of unsecured lending amid fears of rising impairments from weak growth in the continent's top economy.
The...
This 122-page Human Rights Watch report (summary available for download above) examines how serious shortcomings in government policy and mining companies’ implementation uprooted largely...
While Africa is the world’s second-fastest growing region, its rate of poverty reduction is insufficient to reach the Millennium Development Goal (MDG) of halving extreme poverty and hunger by...
Released today, The MDG Report 2013: Assessing progress in Africa toward the Millennium Development Goals concludes that while Africa is the world’s second fastest growing region, its rate of...
Africa, the world’s poorest continent and plagued by high population growth rates, is predicted to make significant economic gains over the next decade.(2) A study commissioned by the...
Policies to increase food security in the global South focus too much on rural food production and not enough on ensuring poor people can access and afford food, especially in urban areas, says a...
Against the backdrop of a world confronted with unprecedented challenges of food insecurity, volatile food prices, climate change and financial instability, representatives of 169 Member States of...
There has been a renewed effort by the international community to transform Africa’s agricultural practices. This campaign comes amid growing concern over widespread hunger and poverty throughout...
Food security is a challenge in both the developing and the developed world; the difference lies in the magnitude of the problem and the proportion of the population that is affected.(2) Within...
A hallmark of modernity is the mastery of nature by man to fulfil needs, and the harnessing of technology to overcome the problem of scarcity.(2) Innovations in agriculture thousands of years ago...
The impact of climate change will be especially acute in the Middle East and North Africa (MENA) region, according to a new World Bank Group report, and immediate action will be needed to avoid the...
I am greatly honoured to welcome you here today in keeping the candle of hope and compassion burning and as well as the promise that we have made that we will defeat HIV and Aids. Today as we...